Sas All

196.ANALYSIS OF INDIAN MANGO VARIETIES USING PROC PRINT | PROC MEANS | PROC FREQ | PROC SQL | PROC SORT | PROC REPORT | MACROS IN SAS | DATA MANAGEMENT INSIGHTS | CHARACTER LENGTH HANDLING

195.INDIAN CUISINES DATA ANALYSIS USING DATA STEP | LENGTH | PROC PRINT | PROC SORT | PROC FREQ | PROC MEANS | PROC SQL | PROC UNIVARIATE | MACROS | DERIVED VARIABLES | EXPORT IN SAS FOR CULINARY INSIGHTS